[3254] it's a story of cabbage, tofu, safety protection, persimmon, please go to work tomorrow At this time, a rolling mushroom passes by March 3, 2019 in a low-key way
[3255] it's a story of opening oysters on a weekend to cheer Monday up Get up in the morning. Embrace the sun. Fill your body. Brilliant sunshine. Full of Ah, sleepy positive energy. 2019.3.4
Husband - my wife, I saw it at the pancake stand today. I'll make you pancakes with eggs. This warm word is a story told by my colleague, sister sun. It really makes me think it's good to have a husband who can cook. I'm so envious. Ah. It seem... ...
I strolled around the supermarket and went back to the potato position. Every time I don't know what to eat, I will buy potatoes back. Because it will never let people down.
The nutritional value of squid is rich in protein, calcium, phosphorus, iron, etc. at the same time, it is not only rich in trace elements such as selenium, iodine, manganese, copper, but also rich in high unsaturated fatty acids such as DHA, EP... ...
This dish belongs to the classic delicacy of our family. All the family and friends have said that it's OK to open a restaurant. Red braised mutton originated in Xinxiang, Henan Province. It was created by Mr. Li Wuqing. Mr. Li has participated ... ...
My husband's super delicious.
The big sauce in the northeast. I think only the people in the northeast and those who have stayed in the Northeast know its significance. When vegetables are on the market, it's necessary to fry some big sauce. It's necessary to dip into the pi... ...
It's rainy these days. I can't go out for sports. I can only eat the fat I have saved in the next few years. Put on the mushroom, tofu and meat~-
Pig liver refers to pig liver. Liver is an important organ to store nutrients and detoxify in animals. It is rich in nutrients. It is one of the most ideal blood tonic products. It has the functions of nourishing liver and eyesight, nourishing b... ...
Let out the delicious food in the house. It's very simple.
When I was seven years old, I stood beside my grandfather and watched him cook. He taught me how to make boiled eggs. He said, how can steamed eggs be tender? The most stupid and practical way to teach you is to have one egg and two eggs of wate... ...
No kneading, no hair, no hot skin. Thin skin. Kwai Pao, a simple spring cake. It tastes better than the old Beijing chicken rolls. -
On a busy Monday, I wish I had 48 hours a day. At noon, I can only have a piece of cured rice in the electric cooker version.
Let's have a bowl of hot asparagus and snow vegetable noodles
It's smooth and delicious. It's easy to operate..
The stewed dried silk was simmered with chicken juice. But we can't have chicken juice at all times. It's also rare that we can have chicken soup specially for this dish. So, when there is no chicken soup, can we try other ways? Home cooking. Or... ...